Food & Cooking
by Kathryn Hawkins
Crepes, Waffles & Pancakes! will tempt you with ideas, indulgence, and, most of all, exciting flavors. Over 100 recipes for golden pancakes, melt-in-your-mouth crepes, fluffy waffles, and great go-alongs.
It's easy to celebrate parties and holidays and stay on the South Beach Diet. Preventive cardiologist, Dr. Arthur Agatston, who has helped millions of people the world over to lose weight and eat more healthfully, shows you how the basic nutritional principles of the South Beach Diet -- choosing good, unsaturated fats; nutrition-rich, high-fiber fruits and vegetables; lean sources of protein; and low-fat dairy -- easily translate to preparing and enjoying special occasion meals throughout the year.
The United States of Arugula is the wickedly entertaining, hunger-inducing, behind-the-scenes story of the American food revolution that has made celebrity chefs, baby greens, fancy fridges, and destination restaurants familiar aspects of our everyday lives.
Meet the Fix-It and Enjoy-It Cookbook, an irresistible collection of All-Purpose, Welcome-Home Recipes. Fix-It and Enjoy-It Cookbook offers choice recipes for stove-top and oven cooking.
Grill! is full of fresh ingredients, old favorites, and daringly new foods.
Convenience, price, and packaging have become the driving forces behind the American diet. But what is the true cost of our day-to-day food choices?
The South Beach Diet is more than a renowned weight loss program that has helped millions lose pounds and improve their health. It's a lifestyle based on what experts agree is the healthiest way to eat: a diet based on good fats, good carbohydrates, lean sources of protein, lots of fiber, and plenty of great-tasting, nutrient-dense whole foods.
It's mealtime, and the family gathers around the table. There may be a dish of pasta to start, or a bowl of soup. To follow, perhaps some tuna sausage and roasted peppers, or chicken with mint. A salad? Well, maybe, if it's a big meal.
Coming together to share a meal is one of our most vital traditions. Whether dining with friends, family, or business associates, we know that an elegant setting and gracious manners bring a sense of harmony and order to the occasion.
A diet that's healthy for persons with diabetes is healthy for all the rest of us, too! Fix-It and Forget-It Diabetic Cookbook is packed with delicious recipes for everyone -- including those who have to keep track of food exchanges, carbs, sugars, calories, and fats.
With a foreword by Mehmet Oz, M.D., and 40 lush color photographs, 12 Best Foods Cookbook reveals on every page that perhaps the ultimate benefit of eating what's good for you is how very good it can taste.
As a professional chef for 25 years, Rozanne Gold is a big believer in using only the best and freshest ingredients -- and treating them simply to achieve fabulously flavorful results. Now Gold works her 1-2-3 magic on low-carb cooking.